breaking-ground

We are excited to announce that our expansion is officially complete!

The two-story 2,600 square foot addition in the rear of the existing building expands the facility to accommodate increased demand—both for dine-in and carryout customers.

The upper portion of the addition houses the new kitchen and ADA-compliant restrooms, which freed up space for an additional dining room space. The new "Speakeasy" enables us to seat more guests and is also conducive to semi-private events, such as bridal and baby showers, retirement and birthday parties, and business meetings.

The lower portion of the addition houses Pondi's Market, offering restaurant-quality fresh-cut steaks, house-made sausage, soups, and other specialty items.

"This project has been a long-time dream. We are excited to see it finally come to fruition," said Pondi's Owner, Matt Borza. "Just a few years ago, we went through our most challenging time as a business. It is because of the outpouring of support by our loyal customers and the dedication of our awesome team that we've decided to double down on the business and this community."

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